The Champagne Boutique

Roussillon team to open new venture in Soho

In Chefs, Sommeliers on May 1, 2010 at 9:30 am

Top chef Alexis Gauthier and award-winning sommelier Roberto Della Pietra are about to open a new restaurant together in Soho, London.

The pair has taken former Richard Corrigan eatery Lindsay House and will be opening mid-may GAUTHIER Soho.

This 70 seats restaurant will showcase Alexi’s culinary talent and will offer its refined customers a 400 bin wine list with a strong emphasis on France.

Roberto will also open a wine shop where the finest wines will be available. House champagne, like at Roussillon, will be Gosset and we hope to find a great list of grower champagnes including Soutiran and Eric Rodez.

The restaurant is hosting pre-opening dinner where guests come for free. Book your table on their Facebook page.

I will be visiting GAUTHIER on Wednesday 12th May and will give you my feedbacks.!/pages/London-United-Kingdom/Gauthier-Soho/114555368576680?v=info&ref=ts

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